WANG Jing,GAO Bin.Optimization Design and Operation of Kitchen Waste Pretreatment and Anaerobic Digestion Project[J].China Water & Wastewater,2018,34(20):42-46.
Optimization Design and Operation of Kitchen Waste Pretreatment and Anaerobic Digestion Project
- Article number:
- 1000-4602(2018)20-0042-05
- Keywords:
- kitchen waste; optimization design; anaerobic digestion; VS conversion
- CLC:
- TU993
- Document code:
- C
- Abstract:
- A 200 t/d kitchen waste treatment project in Jiangsu Province adopted “automatic sorting + heating and stirring + solid liquid separation + impurity and sand removal + oil water separation + CSTR wet anaerobic” process. After the kitchen waste was pretreated, crude oil, organic slurry and residue emerge. The crude oil was used to make biodiesel together with the pretreated waste edible oil and fat; the pretreated residue was disposed by landfill; the organic slurry was treated by anaerobic fermentation. Biogas produced from anaerobic fermentation was partially used as boiler fuel after purification in the plant, and the rest part was used as power generation for the internet. The actual operation for more than one year showed that the process performed well: the pretreatment had good oil extraction effect, high impurity removal rate and low loss rate of organic matter; CSTR wet anaerobic digestion process showed stable operation performance, high production rate of biogas, and high quality of effluent water; while, it was found that the fluctuation of oil extraction had a certain impact on biogas production rate and the quality of kitchen waste had a great influence on the stability of the pretreatment. The stability of the whole material anaerobic system was not strong enough, while liquid phase anaerobic system was much more stable except the gas production decreases more.
References:
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Memo
作者简介：王静（1985-），女，陕西安康人，硕士，助理工程师，水处理工艺部工程师，研究方向为污水处理、污泥处理、污水厂的优化运行。
E-mail:4533743@qq.com
收稿日期：2018-04-26